papoon

papoon, the Iroquois called it
when they gave it to settlers
along the Susquehanna river
around 1779

knee high by the fourth of july. we say
the Indians probably had a version
or made a motion with their hand
it was special for them also

it’s planted in fields prepared and well tended
now an American tradition
seeded in good long rows
they’ve got the procedure down pat

and hope for rain
the sun does the rest
tall and green with wispy tassels on the stalks
then pick it at the peak

old timers made pipes from the cobs,
you clean the golden vegetable, cook it
every one runs to devour the feast
sure tastes good

add butter and salt the way you like
I sure do, since I was a kid
means it’s really summer
sweet corn