half a bag of butterflies,
that’s what i made
with green sauce
store bought.
i swear i didn’t
put it in my cart
it sort of floated there like butterflies do.
oh, i just tattered my poetic license.
for you rookie cookers, it's easy,
it's written on the bag.
all i had to do was count to twelve.
minutes, that is. presto.
now, pesto – that’s the sauce
i knew it would come to me.
like, when i saw it in the store
and it seemed a good idea.
ate half a bag
cause that’s what i cooked.
thought to save some for later.
saved the dishes to clean up instead.
here’s how it happened.
first i ate a third,
thought that might be enough.
then had seconds.
now there was only a third left,
hardly enough to heat up later,
and i didn’t plan eat a snack between meals,
so i downed it at onecet.
Oncet is an old Southern U.S. expression that I heard many times from a lady when I was growing up. Can't spell it, can't find it in the dictionary or google. Then again, perhaps also related, my dad used to say chimley.
Saturday, November 20, 2010
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3 comments:
Hi Jack,
I love this poem. It's playful and rhythmic with a natural flow and level of interest, and your creative use of punctuation leads the reader through.
"all I had to do was count to twelve.
minutes, that is. presto.
now, pesto – that’s the sauce..."
Little things like this make the poem work so well, and it is all deceptively simple, but, oh so carefully constructed.
Thanks, Annie.
I whacked it out with care.
Nice whacking Jack. Our old pal Sister James would be proud.
Also the Google "Are you who you say you are?" word today is "rebic". I believe this may be a direct quote from one of your pond frogs. Since you are the Frog Whisperer you may know what it means...
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